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Seitenbacher is a family owned manufacturer of natural and functional foods. It was founded in 1980 with 121 employees and is located in southwest Germany near Heidelberg. The name Seitenbacher comes from the river where the owner Willi Pfannenschwarz was born. Seitenbacher has the most modern and efficient production technique. We uphold the highest standard of quality. Each department performs many quality control checks. There is also an incoming Goods Inspection department. Many ingredients are hand-selected for production within the Seitenbacher Company. In addition, there is a department for Production and Ready Product Control. The Seitenbacher employees are well trained in order to product the highest quality products.
òAll Natural Yeast for bread baking at home. This yeast is free of any artificial ingredients
òAir, water and maybe a little honey makes the yeast alive - you see that its starts to bubble and foam
òFor the great taste of homemade bread
òOne bag (10g) is good for a 20 oz loaf
|All-Natural Active Dry Yeast - 0.7 oz - 16 ct||
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