A table condiment made of roasted tan and black sesame seed, green nori flakes, and pickled red shiso (beefsteak) leaves. Ideal over whole grains, noodles, salads, vegetables, and popcorn, often used in salad dressings, vinaigrettes, and dips. Very low 25mg sodium per serving, low calorie. Easy dispenser cap.

Features include:

•Very low sodium sesame seed and sea vegetable table condiment
•Easy dispenser cap
•Sprinkle on grains pasta salads vegetables and popcorn
•Great flavor with only 25 mg sodium
•Macrobiotic staple condiment