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Product Information

    • Finely Ground
    • Also Known as Tapioca Starch
    • Gluten Free
    • Kosher
Tapioca Flour, also known as tapioca starch, is ground to a powdery fine granulation from the dried roots of the cassava plant. It is a starchy and slightly sweet flour that is especially good for thickening soups, sauces, dips, pie fillings and puddings. Tapioca Flour is also an excellent ingredient for gluten-free baking, as it lends a springy texture, promotes browning and makes crispy crusts.

Product Notes

Popularity: #5 in Baking, #69 in Gluten Free, #94 in Grocery
View All Bob's Red Mill View All Grocery

Bob's Red Mill Tapioca Flour, 20 oz

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$4.79
Flavor Unit Price
Price
   
Tapioca
$0.24/oz
$4.79
Tapioca
$0.23/oz
$9.19
Total: $0.00
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