One of the most comforting sounds in the world is the bubbling of a coffee percolator at work. And then comes the toasty aroma--it makes for a perfect morning. Percolators have come back to home kitchens, and the Presto stainless steel coffee maker is a prime example. Its elegant, hotel-style design brings a touch of luxury to what is for many a daily pleasure. This coffee maker can brew up to twelve cups of coffee at a cup-a-minute rate, which it then keeps at a constant, piping-hot serving temperature. An indicator light in the base announces when the coffee is ready. The inner fixtures--the filter basket and perk tube--are also made of stainless steel, rather than the more common (and less durable) aluminum. The power cord is removable to make storage simple. Presto guarantees this product with a one-year limited warranty. A simple instruction sheet is enclosed. Care Instructions: Before cleaning the coffee maker, unplug the unit and allow it to cool completely. Wash the coffee maker with warm, sudsy water and dry it thoroughly; it is not immersible. To preserve the gloss of the stainless steel, do not use steel wool or harsh, abrasive cleansers. The perk spout and filter basket can be cleaned with a brush or pipe cleaner. If necessary, coffee stain remover can be used periodically on the interior surface.
Now Healthy Foods White Rice Flour -- 2 lb., 2 pk. Rice flour has been used in baby foods, snacks foods, allergen-free breads, pancakes and muffins. This gluten-free formula has a unique taste that will complement your favorite recipes nicely. Now White Rice Flour is 100% free of additives and preservatives.
Finely Ground Also Known as Tapioca Starch Gluten Free Kosher Tapioca Flour, also known as tapioca starch, is ground to a powdery fine granulation from the dried roots of the cassava plant. It is a starchy and slightly sweet flour that is especially good for thickening soups, sauces, dips, pie fillings and puddings. Tapioca Flour is also an excellent ingredient for gluten-free baking, as it lends a springy texture, promotes browning and makes crispy crusts.
Nature Crops Quinoa Flour Extremely OrganicQuinoa was already cultivated thousands of years ago by the Incas, who considered it a sacred food. It thrives at extreme altitudes in the Andean Mountains and is 100% organic. This low glycemic food is high in protein, a great source of fiber and contains more minerals than most other grains. It is also gluten free and contains all 10 most important amino acids. The organic certification does much more than guarantee that no chemicals are used in the cultivation of this product. It also helps to assure that this Quinoa was produced in a highly sustainable way, preserving the quality of food & life for all on this beautiful planet. The high quality Quinoa products are easy to use and for the ideal solution for a nutritious, gluten free and natural meal. It is encouraged to incorporate Organic Quinoa into your everyday diet.
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